Crispbread Protein 50g (31.12.2026)

Ingredients: lentil flour (red, brown)*, yellow pea flour*, sea salt. *organic.

Nutritional values per 100g: energy 1449kJ/342kcal, fat 1,2g of which saturated 0,2g, carbohydrates 58,8g of which sugar 4,2g, fibres 3,5g, protein 22,2g, salt 0,80g.

Produced in the EU. Distributor: Kommivabrik OÜ, Harku tee 59, Tabasalu, 76901, Estonia. www.foodforce.ee.

Net weight: 50g. 
Best before: (31.12.2026)

Store in a cool and dry place.